• Grease Trap Cleaing service in Dana Point California.  We offer complete removal of grease from both interceptors and grease trap. If you are in search of a full service grease company you have found the right place.

Grease Trap Specialist In Dana Point, California We Are The Source For All Your Commercial Kitchen Grease Management Needs

Dana Point’s Grease Trap Installation, Replacement and Repair Company.

Per city ordinance all food servicing establishments are required to have a grease trap that is fully functional in order to operate their commercial kitchen. In efforts to protect and reduce fats, oils, grease and solid waste entering the city of Dana Point sanitary line, it is a regulation for businesses with commercial kitchens have a FOGS trapping device (Grease Trap or Grease Interceptor).

Since majority of grease traps inside the kitchen are made from metals or aluminum, over time it starts to corrode causing it to leak. Rusting is very common for grease traps because of the high acidic levels of the waste liquid flowing through the device such as: soaps and cleaning chemicals which is the main cause of grease trap deterioration. It is most likely that when a grease trap is leaking from the side or the bottom that it may be impractical to repair since the whole unit is likely to be completely deteriorated and it’s only a matter of time that other leaks will start to arise.


Preventing Grease Trap Corrosion & Leaks

The fact of the matter is that preventing grease traps from these incidents is impossible. The only thing you can do is slow the process by cleaning your grease trap every day and trying to use less harmful cleaning chemicals in the kitchen. Our findings show that the average the life span of an indoor grease traps are within 5-7 years, if the traps are maintained and pumped regularly.


Grease Interceptor Pumping Service in Dana Point California, grease trap plumbing, grease trap cleaning in Dana Point 750 gallon, 1000 gallon, 1,500 gallon, 2,000 Gallon, 2,500, 3,000 gallon, 3,500 gallon, 4,000 gallon, 5,000 gallon grease interceptor.

Grease Trap Installation Company in Dana Point

The city of Dana Point and the health department are responsible to point out a device that is suited for your restaurant or commercial kitchen. Before installing a grease trap, it must first be approved and permitted per city code. Once the plans are approved the sizing and location of where to place or install the proper device (GI or GT) will be shown in the plans which must be followed by the plumbing technician. Failing to follow the plumbing codes or approved plans will lead to delays of opening the establishment.

What Is A Grease Trap?

A grease trap is a device designed to intercept grease and solids waste from the kitchen of a food servicing establishment. Majority of grease traps are often found inside the kitchen beneath the sink or mounted in the ground with a square or a rectangular cover. The plumbing connected to the grease traps will come from the kitchen lines such as sinks, dishwashers, floor sinks, and floor drains in which the device is designed to gravity settle FOGS waste preventing it from escaping into the sewer system.

Grease Trap Vs Grease Interceptors

Both units purpose are similar and the main difference between the two is the sizing. Due to its small size (10, 20, 25, 30, 35, 40, 50… Gallons) they are installed or places in the kitchen versus a grease interceptor which mounted outdoor in the parking lot (750, 1000, 1500, 2000, 2500, 3000, 3500, … Gallons).

How To Clean and Service A Grease Trap?

When cleaning a grease trap it is important to make certain that all waste is removed from top to bottom. Grease traps are not only designed to trap grease waste but also solids which are settled in the bottom of the device. Due to its small size, it is important that when these devices are cleaned to make certain that all waste is thoroughly removed leaving it dry a free of any FOGS waste. Furthermore, per city guidelines the waste from these devices must be properly disposed by a licensed inedible kitchen grease hauler and as proof the restaurant are required to provide a manifest report as proof. Without having a proper documentation the city inspector can issue you a citation for not being in compliance with Dana Point’s FOGS program.

Grease Trap Overflow and Leaking From The Lid

When a grease trap is overflowing or you see liquids oozing from the top you either have a grease trap that is dirty or are encountering line blockage preventing the waste water from going into the city sewer. If you have recently serviced you grease trap within the last 30-45 days, it is mostly likely that your issue is with the plumbing system. A grease trap that is full of fats, oils, grease and solids waste will usually cause your sinks and drains that are connected to the grease trap to hold water rather than overflow the trap. Since the grease is lighter settling on the top, when overflow occurs it is automatically release spill out the grease first which can be very messy. It important what when this incident take place to immediately stop using water in the kitchen in the kitchen from running and clean up the spill to prevent in hazards from spreading.

Grease Trap Spill Clean Up

Grease trap spills can be very messy and can leave a gruesome stench. When cleaning up grease spills, be sure to have all the necessary equipment necessary; gloves, rags, bucket, squeegee, trash bags, and degreaser.

  • Control the spillage using a squeegee and prevent it from spreading.
  • Absorb all grease spillage using a rag or a mop until all contamination is gone.
  • Dispose all contaminated rags into the proper buck or container
  • Pour a generous amount of degrease on the contaminated area.
  • Mop a clean up all degrease (If necessary repeat step 4 until it’s fully decontaminated).
  • Please all contaminated rags, gloves, etc. into the trash bags
  • Call for grease trap cleaning or plumbing service (888-696-9906)

Do not run water in the kitchen without contacting a grease trap specialist to solve any issues that you are encountering. An overflowing trap is an obvious sign that there is an issue with the device and by not taking actions the unit will continually overflow if the proper service is not performed.

Grease Trap Repair and Replacement Service

If you are looking for the most knowledgeable grease trap experts, you have come to the right place. As a company we have been known and valued as full service commercial kitchen grease specialist only working with the food servicing establishment. Therefore, if you want the security of being in the best hands of professionals; you’ve come to the right place.


Dana Point's Grease Trap Specialist

Replacement & Repair Call Us Now! 714-442-2411.

Related Topics

Dana Point Grease Interceptor Baffle Repair

When fats, oils or grease (FOG) enter the grease interceptor, it cools and solidifies which a t pipe or baffle t is necessary to prevent any stoppage that can cause your grease interceptor to overflow. If your grease interceptor baffle has fallen of the wall it is mandatory to immediately repair it to prevent grease from escaping or backflow into the main grease line.

Grease Interceptor Pumping and Cleaning In Dana Point

It is in accordance to city regulations that grease interceptor with over 25% fats, oils, grease and solids content must be cleaned to prevent FOGS waste from entering the city sanitary sewers. When cleaning the grease interceptor, the servicer must ensure that all content is removed and properly disposed to licensed waste water processing plant.

Hydro Jet Plumbing Service in Dana Point

Grease over time will accumulate on the walls of the pipe causing the pipe size to reduce due to build up. Without proper maintenance, it will eventually cause it to close causing line stoppage that will lead to grease overflows. Unlike rooting, hydro jetting is the most effective way of cleaning and restoring your pipes back to its original condition. Hydro jetting is highly recommended for commercial kitchen simply for the fact that it will high pressure wash the walls of the pipeline using up to 3,500 PSI of pressure at 8-12 gallons per minute.

Is My Grease Grease Trap Full?

City will require traps and interceptors to be serviced once it contains 1/4 or 25% FOGS content. Service increments will vary based on the amount of waste entering the unit. As a rule of thumb small grease traps are serviced between 4-8 weeks while larger outdoor grease interceptors are pumped in the range of 12-16 weeks.

Used Cooking Oil Collection Service In Dana Point

To remain in compliant with city ordinance, used cooking oil from deep fryers must be place in a container and not down the drains. Used cooking oil or grease must be picked up or collected by a licensed grease hauling company to prevent any hassles from the city inspectors. All waste collected must be properly manifested by the grease collection company as proof that all waste are fully handled and disposed in accordance with all regulations set by the city, county and state.

One Stop Shop

Full Service Grease Management Services Specializing In FSE's in Dana Point.

For nearly a decade our team of experts in Dana Point, California has been assisting restaurants and other food servicing establishment with grease disposal and plumbing services. Grease Management Solutions is specialty service company designed to streamline the process that makes it easier for kitchen managers or business owners by providing a one stop shop for all your commercial kitchen needs. In other words, the current time consuming process of finding multiple companies to perform different services can be simplified into one. Get to know you local grease company today by calling us at 714-442-2411.


We Proudly Service Dana Point County


Dependable Trusted Recommended Grease Company


Services We Provide In Dana Point, Ca


A Company Dedicated Just For You.

Cities We Serve & Types of Services Provided In Orange County, Ca.

Licensed by the county, city and state, our servicers are in full compliant with all regulations set by the CDFA.  We will provide you with all necessary forms and documentation required by the health or waste water inspector in regards to grease waste disposal. 

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